The 5 Best Survival Tips to Put Out a Grease Fire

A grease fire is one of the most dangerous and destructive fires that can occur in the home. They are also some of the most common, as they can occur while cooking. Grease fires happen when cooking oil, or grease gets too hot and starts to smoke. Follow these five survival tips to help you put out a grease fire safely.

1. Use A Lid To Smother The Flames

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If you’re lucky enough to have a lid that fits your pan, smother the flames by placing the lid over the pan. Turn off the heat and wait for the fire to suffocate. Don’t remove the lid until the pan has cooled completely.

2. Use Baking Soda To Extinguish The Fire

Baking soda is one of the most effective tools for extinguishing a grease fire. When thrown on a grease fire, baking soda will cause the flames to die down immediately. Be sure to have a dry, clean cloth or towel handy to smother the remaining embers.

3. Use A Fire Extinguisher To Put Out The Fire

If you have a grease fire, the best thing to do is use a fire extinguisher to put it out. Fire extinguishers are designed to put out fires, and they can be very effective at putting out grease fires.

However, it is important to use the right type of fire extinguisher for a grease fire. You should never use water to try to put out a grease fire, as this will only make the fire worse. Instead, use an extinguisher that is specifically designed for grease fires.

It is also important to remember that you should never try to fight a fire with your bare hands. Always use a fire extinguisher or another type of firefighting tool.

4. Use Water To Douse The Flames

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If you’ve ever had a grease fire, you know how quickly it can get out of control. But there are some simple things you can do to put out a grease fire and keep yourself safe.

The first thing you should do is turn off the heat source. If you’re using a stovetop, turn off the burner or oven. If you’re using a grill, turn off the gas. Once the heat source is off, it’s time to start dousing the flames with water.

Pour it on slowly and carefully so that you don’t splash the burning grease and make the situation worse. Once the flames are out, you can use a fire extinguisher to make sure everything is extinguished and safe.

5. Never Use Oil Or Flour To Try To Put Out A Grease Fire

If you have a grease fire, never use oil or flour to try to put it out. The best way to extinguish a grease fire is to cover the pan with a lid and turn off the heat. If you don’t have a lid, you can use a baking sheet or cookie sheet to smother the flames.


When it comes to grease fires, it’s always better to be safe than sorry. With that in mind, we hope our tips have helped you feel more prepared to put out a grease fire should the need ever arise. In addition to having a fire extinguisher on hand, remember to never pour water on a grease fire and to always use caution when cooking with oil.

Also read: 5 Quick Tips on How to Maintain Your Silverware

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